The restaurant of Hotel Sunset, located in Xiropigado, Arcadia, just steps from the sea, is a highlight for visitors seeking authentic Greek hospitality combined with traditional local cuisine. With its idyllic seaside setting, it offers the perfect atmosphere to enjoy every meal, from breakfast to dinner, accompanied by the gentle sea breeze.

Breakfast is a daily celebration of flavors and aromas, served in the hotel’s spacious and sunlit dining hall. The buffet features carefully selected local products such as traditional yogurt, fresh milk, Arcadian honey, homemade jams, olives, rusks, and fresh bread. The hotel proudly participates in the "Greek Breakfast" initiative, certified by the Hellenic Tourism Organization and the Hellenic Chamber of Hotels, showcasing its commitment to local gastronomy and quality.

At lunch and dinner, guests can enjoy fresh fish and seafood brought daily by Mr. Christos, the local fisherman, who delivers his catch directly from his boat to the restaurant. Each dish is prepared with respect to tradition and the freshness of the ingredients, highlighting the authentic taste of the sea.

The cuisine also features local meats and seasonal vegetables from nearby farms. Meats are always fresh and carefully chosen, while the vegetables are harvested at the peak of their flavor to ensure top quality and taste.

Guests are invited to explore a menu that balances the simplicity of Greek cooking with the passion and care of the people who prepare it. Every bite, from a rustic salad to a refined seafood plate, reflects the purity, quality, and warm hospitality of Arcadia.

The restaurant at Hotel Sunset is not just a place to eat – it is a journey through the flavors, traditions, and heart of the region. With its cozy ambiance, friendly staff, and fresh dishes, it offers an experience that will stay with you long after your visit.